There’s nothing quite like a splendid Navroz meal with your loved ones. This Navroz head over to Gallops, one of Mumbai’s most iconic landmarks with views of the racecourse, walking tracks, and the vast green lawns, in the midst of a crowded urban landscape. Relish authentic Parsi delicacies as our team rolls out a Navroz Special Menu like no other!!
Parsi food is said to be an eclectic blend of exotic culinary influences of East and West, which is reflected in the sweet and sour taste of the cuisine.
Indulge in an assortment of flavors with a secret blend of Parsi cheer and love this Navroz. The menu will be available all day at the Gallops restaurant, and Al Fresco section.
Raise a toast to good times with a lavish meal of traditional Parsi Bhonu that includes a tantalizing array of specialties including traditional non-veg delicacies and veg specials too!
The menu is a beautiful mix of simple yet delicious food, with homemade pickles, papad, chutneys, and the must-try Parsi specialties made with authentic family recipes. We have appetizers such as Pestonji’s Chutney Pattice ( Tangy green chutney, coated with soft mashed potato & crumb fried ), Aflatoon Akuri ( Fluffy scrambled eggs with fresh spices, served with our home-baked Khari), Faredoon Na Farcha ( an inferiority complex to the Kentucky fried Chicken.) The mains include Sexy Salli Boti ( Slim Potato straws involved with melting mutton cubes ), Machhi Na Curry (Our special Red spice Masala and Coconut curry recipe ), Dhan Dar Prawn Patio ( A ménage a trois of traditional Parsi Yellow Dal, with steamed rice, Prawns immersed in a sweet & sour thick gravy), Kolmi Ni Curry ( Our special Red spice masala and Coconut curry recipe ), Secret Dhansak Daal ( Thick masala Daal blended with traditional vegetables served with caramelized rice. A secret Mammaiji recipe ) and so on.
End your meal on a sweet note with Udvada Nu Sancha Nu Mango Ice Cream ( Hand churned Mango Ice Cream sourced straight from the Zoroastrian Holy Land ) An age-old favourite is Lovji Na Lagan Nu Custard ( Parsi version of the French bread & butter Pudding) Dudh Na Puff ( Sweetened frothy milk, huffing & puffing, in a divine light dessert), Parsi Dairy Farm Kulfi (Mumbai’s favourite & Iconic dessert for over a century)
Feast on authentic Parsi dishes in one of the most elegant and charming spaces in the city this Navroz.
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