SodaBottleOpenerWala's Bombay Chaat House Menu Will Leave You Licking Your Fingers

The Bombay Chaat House Menu from SodaBottleOpenerWala is going live September 15 onwards and they're offering variants like Sev Puri Cheese Puri, Cheese Pav Bhaji made with Goat cheese, Puffed Amaranth and Lotus Seed Bhel and much more!

SodaBottleOpenerWala's Bombay Chaat House Menu Will Leave You Licking Your Fingers

SodaBottleOpenerWala the popular quintessential Bombay-Irani Cafe and Bar brings this one straight from the heart & streets of our city, the Bombay Chaat House menu. Its a fun vegetarian menu that puts a new face to the Bombay Chaat - we all love and adore, with a Soda twist.

With seasonal and unique ingredients like Sea Buckthorn, Raw Banana, Puffed Amaranth, Lotus Seed and Goat’s Cheese, this menu starting September 15 onwards will be available across all SodaBottleOpenerWala outlets in the city (BKC, High Street Phoenix, Powai, Thane).

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The Bombay Chaat House menu includes specially curated vegetarian options including Sea Buckthorn Ragda (Pani) Puri, street inspired Ragda Puri filled with SeaBuckthorn water that is a vitamin loaded super fruit from the Himalayas. The SodaBottleOpenerWala SPCP – Sev Puri Cheese Puri that is Sev Puri done their way with a delicious cheese sauce and spicy chutney. Puffed Amaranth and Lotus Seed Bhel, their version of the Bombay Bhel with puffed Amaranth, Lotus Seed (Makhana), Cheeslings and Sev. Ragda & Banana Pattice that is warm ragda and raw banana pattice served with sweet & spicy chutney and spiced yoghurt. The ever popular Cheese Pav Bhaji made more special using Goat’s Cheese with their Pav Bhaji with Goat’s Cheese.

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Snack away with these scrumptious chaats with an extra zing at SodaBottleOpenerWala’s Bombay Chaat House menu starting September 15 onwards! 

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